작은 뚜껑
$10
$20
In stock
Category: 조리기구
왜 특별한가
저희 스몰 리드는 스몰 프라이와 소시에 맞으며, 짠 파스타 물이 끓는 동안 단단하고 끈기 있게 자리를 지킵니다. 저희가 가장 좋아하는 요리 팁 중 하나: 스몰 프라이에 계란을 프라이한 후, 스몰 리드를 위에 덮어 1분간 찌면 — 계란이 더욱 폭신해집니다.
Customer Reviews (4.6 / 5 · 5 reviews)
It sits firmly over my Saucy when I'm boiling pasta, so no more steam fogging up my kitchen windows or splatters on the counter. The fit is snug enough that I can even shake the pot a little without it slipping off, which is more than I can say for my old loose lids.
This lid sits so firmly you can boil pasta with reckless abandon and it won't budge. I've started using it for my fried eggs in the Small Fry, and the fit is just perfect.
Finally, a lid that stays put while the pasta water boils over—the snug fit on my little pan is exactly what I needed. Keeps the heat in nicely, and the eggs cook faster with it on.
